Studier kring ogynnsamma tillverkningsprocesser
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- Along the Process Chain to Probiotic Tablets: Evaluation of Mechanical Impacts on Microbial Viability
- Okara: A Nutritionally Valuable By-product Able to Stabilize Lactobacillus plantarum during Freeze-drying, Spray-drying, and Storage
- Stability evaluation of freeze-dried Lactobacillus paracasei subsp. tolerance and Lactobacillus delbrueckii subsp. bulgaricus in oral capsules